Wednesday, August 14, 2019

Mushroom-Red Pepper Rice

WHAT YOU NEED

1 - 2 cups rice
2 tbsp olive oil
1 pound mushrooms, chopped
1 red bell pepper, chopped
1 tbsp minced garlic or garlic powder
1/4 cup soy sauce

WHAT YOU NEED TO DO:

Cook rice as per directions on packaging ( I usually put in enough water to cover rice in pot, cook over medium high until rice has absorbed all water and is light and fluffy).

Saute mushrooms and red pepper in olive oil and add minced garlic. Add cooked rice to skillet. Stir in soy sauce. Cook rice additional 10 minutes.

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