Sunday, February 24, 2019

Baked Ham with Glaze




What You Will Need:

 1 medium sized hickory smoked ham
1/4 tsp ground cumin
1/4 tsp ground coriander seed
1/4 tsp ground cloves

 Glaze:

 1/2 cup water
1/2 cup butter
1/2 cup honey
1 cup brown sugar
2 tbsp dijon mustard
1/4 tsp cinnamon
1/4 tsp ground cloves
1 tbsp garlic

 What You Will Need To Do:

 Line large roasting pan with parchment paper. Place rack on top of paper. Trim rind and fat from ham. Place on rack. Score meat. Sprinkle with coriander, cumin, and cloves. Add 1/2 cup water. Cover tightly with tin foil and bake at 350 degrees about 3.5 hours. Remove foil. Add glaze. Bake an additional 30 minutes.

 To make glaze, combine all ingredients in saucepan. Cook over low heat 2 minutes. Brush on ham.
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